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Keto sausage gravy and biscuits on a white plate.

Keto Sausage Gravy

This Keto Sausage Gravy recipe makes the most flavorful low carb country gravy from scratch!  This mouthwatering gravy is perfect with my keto buttermilk biscuits and is ready in no time flat!
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Prep Time 5 minutes
Cook Time 10 minutes
Course Breakfast
Cuisine American
Servings 12
Calories 252 kcal

Ingredients
  

Instructions
 

  • Heat a large skillet over medium-high heat.
  • Add the sausage, breaking it into small chunks with a meat chopper or wooden spoon. Cook until the sausage is browned and cooked through, about 8 to 10 minutes.
  • Remove the cooked sausage with a slotted spoon to a plate or bowl.
  • Return the skillet to the stove and turn the heat down to medium-low.
  • Sprinkle in the xanthan gum, sage, and red pepper flakes.
  • Whisk in the almond milk. Increase heat to medium and bring the mixture to a simmer. Simmer, stirring frequently, until mixture thickens, about 2 to 3 minutes.
  • Whisk in the heavy cream. 
  • Taste and adjust seasonings as needed.
  • Return the cooked sausage to the skillet and stir to combine.

Disclaimer

Most of my recipes are low-carb (or keto) and gluten-free, but some are not. Please verify that a recipe fits your needs before using it. Recommended and linked products are not guaranteed to be gluten-free. Recipes may contain errors, so please use your common sense when following them. Nutritional information is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site. Erythritol carbs will not be included as it has a glycemic index of 0 (meaning it does not spike blood sugar) and it’s not metabolized. Net carbs are the total carbs minus fiber.

Nutrition

Calories: 252kcalCarbohydrates: 2gProtein: 11gFat: 22gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 80mgSodium: 175mgPotassium: 39mgFiber: 0.3gSugar: 1gVitamin A: 596IUVitamin C: 0.2mgCalcium: 51mgIron: 0.05mg
Keyword 10 ingredients or less, 30 minutes or less, breakfast, brunch, easy recipes, gluten-free, Holiday, Keto, keto recipes, Low Carb, One Pan, saugage
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