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Low Carb Artichoke Crab Dip in a white dish.

Low Carb Artichoke Crab Dip

This Low Carb Artichoke Crab Dip recipe takes just 10 minutes to put together and then is popped into the oven. The result is a crowd-pleasing cheesy dip that is baked to perfection!
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Prep Time 10 minutes
Cook Time 20 minutes
Course Appetizer
Cuisine American
Servings 8
Calories 331 kcal

Equipment

Ingredients
  

  • 1 pound lump crab meat cleaned
  • 15 ounces marinated artichoke hearts drained and chopped
  • 8 ounces cream cheese at room temperature
  • 1 cup shredded mozzarella cheese
  • 1/2 cup Fresh grated Parmesan cheese
  • 1 cup sour cream
  • 1 tablespoon lemon juice
  • 1 tablespoon fresh flat-leaf parsley chopped + more for garnish
  • 1 teaspoon Dijon mustard
  • 1 tablespoon Old Bay seasoning
  • 1/4 teaspoon organic ground cayenne pepper
  • pink salt
  • cracked black pepper

Instructions
 

  • Preheat oven to 350 degrees F.
  • In a large mixing bowl, combine softened cream cheese, sour cream, lemon juice, parsley, mustard, and Old Bay. Stir in the Parmesan cheese, 1/2 cup of the mozzarella cheese, and chopped artichoke hearts. Mix well.
  • Carefully fold in crab meat so as not to break the lumps up too much (can use your hands if needed). Pour mixture into lightly greased baking dish. Sprinkle with remaining mozzarella cheese.
  • Bake 20-25 minutes or until the top is golden brown and bubbling.
  • Sprinkle remaining parsley over the dip and serve with pork rinds, chicken rinds, Fat Snax keto crackers, Proudly Pure Keto Parmesan Cheese Crisps, bell pepper wedges, or celery.

Disclaimer

Most of my recipes are low-carb (or keto) and gluten-free, but some are not. Please verify that a recipe fits your needs before using it. Recommended and linked products are not guaranteed to be gluten-free. Recipes may contain errors, so please use your common sense when following them. Nutritional information is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site. Erythritol carbs will not be included as it has a glycemic index of 0 (meaning it does not spike blood sugar) and it’s not metabolized. Net carbs are the total carbs minus fiber.

Nutrition

Calories: 331kcalCarbohydrates: 9gProtein: 19gFat: 25gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 85mgSodium: 969mgPotassium: 216mgFiber: 3gSugar: 3gVitamin A: 1330IUVitamin C: 17mgCalcium: 244mgIron: 1mg
Keyword 30 minutes or less, american, appetizer, cheese, crab, gluten-free, Keto, keto recipes, Low Carb, new years eve, seafood
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