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A closeup of a cast iron skillet full of keto corned beef hash topped with cooked eggs and a drizzle of homemade Russian dressing.

Keto Corned Beef and Hash

Transform leftover corned beef into something extraordinary with this Keto Corned Beef Hash! Crispy cauliflower and tender corned beef create the perfect low-carb version of the diner classic, all topped with a runny fried egg and homemade Russian dressing.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Breakfast
Cuisine Irish American
Servings 4
Calories 580 kcal

Ingredients
  

Instructions
 

  • In a large cast-iron skillet, heat olive oil over medium heat.
  • To the pan, add the garlic. Sauté for a minute or two until garlic is fragrant and golden.
  • Add riced cauliflower and onion powder and cook until it is cooked through and begins to turn golden brown.
  • Add the corned beef to the skillet. Cook, stirring often until the corned beef edges begin to crisp.
  • Using a large spoon, make 4 wells in the corned beef mixture. Make them deep enough that the bottom of the pan is exposed in the center of the hole.
  • Crack an egg into each well. Reduce heat to medium-low and cover the skillet. Allow the eggs to cook until the whites are done and the yolk is still runny.
  • Remove from the heat.
  • Sprinkle the hash with fresh parsley and drizzle the Russian Dressing over the top of the before serving.

Disclaimer

Most of my recipes are low-carb (or keto) and gluten-free, but some are not. Please verify that a recipe fits your needs before using it. Recommended and linked products are not guaranteed to be gluten-free. Recipes may contain errors, so please use your common sense when following them. Nutritional information is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site. Erythritol carbs will not be included as it has a glycemic index of 0 (meaning it does not spike blood sugar) and it’s not metabolized. Net carbs are the total carbs minus fiber.

Nutrition

Calories: 580kcalCarbohydrates: 7gProtein: 25gFat: 50gSaturated Fat: 11gPolyunsaturated Fat: 15gMonounsaturated Fat: 20gTrans Fat: 0.1gCholesterol: 259mgSodium: 1785mgPotassium: 687mgFiber: 3gSugar: 2gVitamin A: 294IUVitamin C: 73mgCalcium: 68mgIron: 3mg
Keyword american, beef, breakfast, brunch, easy recipes, eggs, gluten-free, grain-free, Keto, Low Carb, main dish, Sugar-Free
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