By Bobbi's Kozy Kitchen/ April 9, 2023
Ingredients
Needed to make Keto Corn Dog Muffins
In a medium bowl whisk together the heavy cream, sour cream, and eggs until fully combined.
Add the wet ingredients to the dry ones and gently stir together until fully combined.
Add the cornbread flavoring.
Add in the melted butter.
Pour the batter into the prepared muffin pan (a little over 1/4 cup per muffin).
Press 4 to 5 slices of hot dog into each muffin.
Bake for 25 to 30 minutes or until lightly brown on the top.
Bobbi is a low carb blogger from the PNW. She has been blogging since 2010 and shares her home with her husband and 2 furbabies.