Keto Chocolate Chip Coffee Ice Cream

Indulge in a budget-friendly alternative to expensive store-bought keto ice cream with my Keto Chocolate Chip Coffee Ice Cream (Sugar-Free) recipe! This delicious treat combines the flavors of rich coffee and sugar-free chocolate chips, satisfying your sweet cravings without breaking the bank.

5 from 2 votes

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Prep Time 10

Cook Time 7

Inactive 2 25

Course Dessert

Cuisine American

Servings 1/2 cup (1 scoop) servings

Calories 314 kcal

Equipment

Ingredients

1 cup unsweetened coconut milk
1 to 1 1/2 tbsp instant coffee
3/4 tsp real vanilla extract
1 cup Besti Monk Fruit and Allulose Powdered Sweetener
2 cups heavy cream well chilled
4 ounces sugar-free chocolate chips or semi or dark chocolate bar chopped into tiny pieces (optional)

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Instructions

In a small saucepan over medium heat, combine the coconut milk and powdered sweetener until it begins to boil.
Remove from the heat and whisk in the instant coffee and vanilla extract until the coffee granules have dissolved.
Place the mixture in the refrigerator until well chilled (about 2 hours).
Once it is well chilled stir in heavy cream.
Turn the ice cream maker on and pour the mixture in and let it churn for about 25 min (or to the manufacturer's directions).
During the last 5 minutes of churning, add in the chocolate chips or chopped chocolate if using.
Transfer ice cream in an airtight container (I used two-pint containers) and place in the freezer for at least 2-3 hours.

Disclaimer

Most of my recipes are low-carb (or keto) and gluten-free, but some are not. Please verify that a recipe fits your needs before using it. Recommended and linked products are not guaranteed to be gluten-free. Recipes may contain errors, so please use your common sense when following them. Nutritional information is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site. Erythritol carbs will not be included as it has a glycemic index of 0 (meaning it does not spike blood sugar) and it’s not metabolized. Net carbs are the total carbs minus fiber.

Nutrition

Calories: 314kcalCarbohydrates: 11gProtein: 3gFat: 32gSaturated Fat: 22gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 67mgSodium: 21mgPotassium: 169mgFiber: 6gSugar: 3gVitamin A: 875IUVitamin C: 1mgCalcium: 45mgIron: 1mg

Keyword 10 ingredients or less, american, Chocolate, coffee, dessert, easy, easy recipes, freezer friendly, gluten-free, Keto, keto recipes, kid friendly, Low Carb, make ahead, Sugar-Free

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