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    Home > Recipes > BBQ and Grilling

    Reuben Hot Dogs

    March 5, 2018 by bobbiskozykitchen 23 Comments

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    This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases. Doing so allows me to create more unique content and recipes for you.

    These keto Reuben Hot Dogs combine the flavors of a tangy Reuben sandwich with the salty snap of a traditional hot dog. It is a match made in low carb heaven!

    Reuben Hot Dogs in paper hot dog trays on a wooden background.

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    These Reuben Hot Dogs came to be because there are certain foods that just seem to bring me back to a particular place and time. Reuben sandwiches are one of those foods. 

    Many years ago my mother took me to a Mexican/Irish pub that she found. Yes, I know that sounds weird, but it is very popular in Southern California. It was called McDini's Baja, and one of the things they touted was their "80 beers around the world". 

    See my Mom knew I would love it for a couple of reasons. They had Mexican food, which is my favorite food on the planet, but I collected beer bottles so she knew I would flip out over the selection that they had to offer. Which I proceeded to do as soon as we walked in. I made a scene, it was a bit embarrassing, and seriously I have no idea how I was still served! 

    So they quickly shuttled us to the back of the restaurant and handed us our menus. It was really strange to see carne asada right next to corned beef and cabbage on the menu, but I was game. 

    After much deliberation, I decided to try a Reuben sandwich. Which of course shocked my Mother to no end, but I wanted to try one. She was worried that I wouldn't like the sauerkraut and, to be honest, so was I. But I just had this wild hair and had to go for it.

    When they brought my sandwich out to me I just about fell over. It was piled so high with corned beef I could barely see my Mother across the table! Gooey cheese peeked out from under the sauerkraut, and Russian dressing dripped from the sides. My Mother quickly announced that I should eat the sandwich with a knife and fork. 

    Are you kidding me? Have you met me? 

    I was, and still am, not very ladylike. I like to dig into my food and enjoy it. The messier the better in my book, much to my Mother's dismay. But you have to give her credit for trying right?

    That sandwich was life-changing. 

    No joke! 

    I would have major cravings for it at all hours of the day and night and, if the restaurant was open, I would drive the 30 minutes (or more) to go get one. I became very well-known in a very short amount of time. In fact, all I had to do was walk in and they would call an order back for a Reuben sandwich just for me. It kinda made me feel special.

    So, that love for Reubens has never stopped. But since I moved to Washington I have not been able to find a place that could even come close to what I was used to and, for some reason, I have yet to make them at home. 

    I am not sure why. Maybe I am afraid that it won't measure up. 

    Then, with the summer upon us and so much BBQing going on, I started craving hot dogs. 

    We had already done a million burgers, chicken, steak, ribs, blah blah blah. How about some good ol' dogs? 

    Yea!! 

    But let's face it, plain hot dogs only work maybe once a month. 

    *Yawn* kinda boring. 

    So my little mind started working on how I could elevate the humble hot dog to something extraordinary. I made BLT Hot Dogs for National Bacon Day and then set my mind on mashing up my love for Reubens with our little doggies and making these Reuben Hot Dogs.

    I decided to go with Pastrami for a little twist but kept everything else pretty true to the classic. My Russian Dressing is a bit spicy, not too much, but it gives it that nice little "pop" to really make these Reuben Hot Dogs rock.

    The result was two people cramming hot dogs in their faces as fast as they could swallow! They might not fill my cravings for that fabulous sandwich of my past, but I can tell you that they are messy and good, and definitely a favorite hot dog of my present!!

    Jump to:
    • 🥘Ingredients
    • 🔪Instructions
    • 🍽Equipment
    • Storage
    • 💭Top tip
    • FAQ about Reuben Hot Dogs
    • More Keto & Low Carb Hot Dog Recipes
    • Reuben Hot Dogs

    🥘Ingredients

    These are the ingredients necessary to make Reuben Hot Dogs.

    Reuben Hot Dogs in paper hot dog trays on a wooden background.
    • keto-friendly mayonnaise 
    • Sriracha sauce
    • horseradish
    • onion
    • Worcestershire sauce
    • pink salt
    • cracked black pepper
    • hot dogs 
    • deli pastrami
    • Swiss cheese
    • sauerkraut
    • keto hot dog buns

    Detailed measurements and instructions can be found on the printable recipe card at the bottom of the page.

    🔪Instructions

    This is a basic breakdown of the steps involved in making Reuben Hot Dogs. You will find the full directions in the recipe card at the bottom of the post.

    1. Combine the first 6 ingredients.
    2. Wrap each hot dog with a slice of pastrami.
    3. Grill until the pastrami begins to crisp.
    4. Place Swiss cheese on each bun, followed by a hot dog. Top with sauerkraut, and dressing.

    🍽Equipment

    This is the equipment you will need to make Reuben Hot Dogs:

    • small mixing bowl
    • measuring cups & spoons
    • small whisk
    • grill or grill pan

    Storage

    Store any leftover Reuben Hot Dogs in an airtight container in the refrigerator, without the sauce or bun, for 3 to 4 days.

    💭Top tip

    Make sure to get some char on the edges of the pastrami for extra flavor!

    FAQ about Reuben Hot Dogs

    Do I have to use the Sriracha Sauce in the dressing for these Reuben Hot Dogs?

    No, you can leave it out if you are not a fan of spicy sauces.

    Can I have hot dogs on the keto diet?

    Hot dogs are low in carbs and high in fat so they are definitely appropriate for the keto diet.

    Can I freeze these Reuben Hot Dogs?

    Yes, you can freeze leftover Reuben Hot Dogs without the bun and sauce. Allow the hot dogs to cool completely, then place them on a sheet pan in the freezer. Once frozen pop them into a freezer-safe container or bag.

    More Keto & Low Carb Hot Dog Recipes

    Looking for other recipes like this? Try these:

    • Keto Corn Dog Muffins
    • BLT Hot Dogs
    • Coney Island Hot Dog Chili
    • Keto Chili Cheese Dogs
    • Keto Hot Dog Casserole
    • Keto Coney Dog Casserole
    Close up of 2 Reuben Hot Dogs on white paper hot dog holders.

    Reuben Hot Dogs

    These keto Reuben Hot Dogs combine the flavors of a tangy Reuben sandwich with the salty snap of a traditional hot dog. It is a match made in low carb heaven!
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    Prep Time 5 minutes mins
    Cook Time 15 minutes mins
    Inactive 30 minutes mins
    Course Main Course
    Cuisine American
    Servings 8
    Calories 530 kcal

    Equipment

    • small mixing bowl
    • Measuring cups and spoons set
    • Whisks for Cooking Set of 2
    • grill pan
    • grill
    • tongs

    Ingredients
      

    • 1 cup keto mayonnaise
    • 2 to 3 tbsp sriracha sauce
    • 1 tsp prepared horseradish
    • 1 tbsp onion grated
    • 1 tsp Worcestershire sauce
    • pink salt
    • cracked black pepper
    • 8 all beef hot dogs
    • 8 slices deli pastrami
    • 8 slices Swiss cheese
    • 2 cups sauerkraut drained
    • 8 keto hot dog buns

    Instructions
     

    • In a small bowl, combine the first 6 ingredients. Cover and place in the refrigerator for at least 30 minutes.
    • Wrap each hot dog with a slice of pastrami and secure it with toothpicks.
    • Heat the grill to medium-high, and grill until the pastrami begins to crisp, turning every few minutes. About 15 minutes.
    • Remove to a plate and discard the toothpicks
    • Meanwhile place the buns on the grill and toast.
    • Place 1 slice of Swiss cheese on each bun, followed by a pastrami wrapped hot dog. Top with 1/4 cup sauerkraut, and drizzle with Russian dressing.

    Disclaimer

    Most of my recipes are low-carb (or keto) and gluten-free, but some are not. Please verify that a recipe fits your needs before using it. Recommended and linked products are not guaranteed to be gluten-free. Recipes may contain errors, so please use your common sense when following them. Nutritional information is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site. Erythritol carbs will not be included as it has a glycemic index of 0 (meaning it does not spike blood sugar) and it’s not metabolized. Net carbs are the total carbs minus fiber.

    Nutrition

    Calories: 530kcalCarbohydrates: 26gProtein: 26gFat: 44gSaturated Fat: 12gPolyunsaturated Fat: 13gMonounsaturated Fat: 13gTrans Fat: 0.1gCholesterol: 66mgSodium: 1651mgPotassium: 216mgFiber: 22gSugar: 2gVitamin A: 172IUVitamin C: 18mgCalcium: 173mgIron: 2mg
    Keyword 10 ingredients or less, bbq, easy, easy recipes, grilling, hot dog, Keto, keto recipes, Low Carb, main dish, super bowl
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    Reader Interactions

    Comments

    1. Christie Campbell

      September 04, 2014 at 2:59 am

      I am seriously craving hot dogs. These aren't helping. I'll have to make these for dinner soon!!

      Reply
    2. Bobbi Renee Hass-Burleson

      September 04, 2014 at 8:39 am

      LOL sorry! But I can tell you that you wont be disappointed 🙂

      Reply
    3. Flying on Jess Fuel

      September 04, 2014 at 8:56 am

      Wow, these look amazing!! I love reuben flavored things! This is such a unique twist, but I love kraut on my hot dogs so it seems like a no brainer 🙂

      Reply
    4. Bobbi Renee Hass-Burleson

      September 04, 2014 at 9:27 am

      Thanks Jess! Ya I usually have spicy brown mustard, onion, and sauerkraut on mine 🙂

      Reply
    5. Tara

      September 04, 2014 at 4:49 pm

      This looks fantastic, I am going to make them for sure!!

      Reply
    6. Liz

      September 05, 2014 at 6:28 pm

      I can't remember my first Reuben, but I know I loved them from my first bite. If I can't have the classic, I'd sure love one of your hot dogs!

      Reply
    7. Bobbi Renee Hass-Burleson

      September 05, 2014 at 8:00 pm

      Thanks Liz! Come on over and I will make you one 🙂

      Reply
    8. Nancy at Whispered Inspirations

      March 05, 2018 at 12:22 pm

      Ok I am a huge fan of a good Reuban Sandwich and this looks AMAZING! Oh my lanta I am totally going to have to give these a try as soon as possible. YUMMY.

      Reply
    9. Dee Jackson

      March 05, 2018 at 9:59 pm

      These reuben hot dogs look amazing!! I would definitely like to try this recipe out.

      Reply
    10. Marci Smith

      March 06, 2018 at 10:05 am

      This looks like something my husband would go crazy for! I, myself, have never had a Reuben sandwich so I'm not sure what I'm missing out on!

      Reply
    11. Sela

      March 06, 2018 at 12:09 pm

      I love reuben sandwiches and I too remember my first one. Your hotdog reuben looks delis and I am going to the market today to pick up the ingredients to make tonight. Thank you so much.

      Reply
    12. Wildish Jess

      March 06, 2018 at 1:24 pm

      I can't eat these because I can't eat anything in a reuben but they do look good!

      Reply
    13. Belugas in VA

      March 06, 2018 at 7:45 pm

      I live in a household full of hotdogs eaters. I am happy and content with a plain dog but the other live on a slightly more riskier edge. I do however think this sounds good and would love to try it!

      Reply
    14. Emman Damian

      March 06, 2018 at 10:50 pm

      I love Reuben hotdogs! It’s really nice and tasty! I should make one later at home.

      Reply
    15. Jo

      March 07, 2018 at 11:38 am

      Reuben flavored hotdogs is simply delicious! It looks amazing!

      Reply
    16. Fnon

      March 07, 2018 at 1:43 pm

      I live less than 15 minutes from National City, what a small world we live in. does the restaurant still exist? I love everything about this hot-dog, and yes I agree with you about regular hot-dogs they're so boring. I need to try this very soon, yummy!

      Reply
    17. Anonymous

      March 07, 2018 at 2:44 pm

      Awesome recipe for reuben hotdog! This looks delicious and something I need to try because I just know my husband would love this!

      Reply
    18. Unknown

      March 07, 2018 at 2:47 pm

      I have a thing for sauerkraut so this reuben dog is the perfect snack for me! I like the sound of that sauce, too! A lovely recipe!

      Reply
    19. Bobbi | Bobbi's Kozy Kitchen

      March 07, 2018 at 2:53 pm

      Haha it really is a small world!! I am not sure if the restaurant still exists, it has been a long time since I have been back to CA. I think the last time I was there was St Patrick's Day 2005. I Hope it does though I have a lot of memories there!

      Reply
    20. Adrianas Best Recipes

      March 07, 2018 at 5:22 pm

      Oh my goodness this is so creative great twist to a classic Reuben! My husband loves the Reuben sandwich but this is just too cool I need to make this for him soon. That sauce is the BOMB!

      Reply
    21. TwoBitTart.com

      March 08, 2018 at 8:32 pm

      These are crave-worthy, heaven on a toasty bun!

      Reply
    22. gmail login

      March 10, 2018 at 12:48 am

      So good! I would definitely like to try this recipe out.

      Reply
    23. minion rush

      March 15, 2018 at 2:01 am

      Thanks for sharing the informative information through the article. and all the details are awesome and good in this post.

      Reply

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