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MORE HOMEMADE SEASONING BLEND RECIPES
Homemade Greek Seasoning | Homemade Mexican (Taco) Seasoning
OK, SO WHAT IS CAJUN SEASONING?
It is thought to be extremely spicy, but the heat level can vary. It usually contains paprika, garlic, cayenne, pepper, and oregano, with various other spices added depending on the area of influence.
Since everyone has their own preference, making your own blend is the perfect way to dial in your family's taste.
INGREDIENTS NEEDED TO MAKE HOMEMADE CAJUN SEASONING
INGREDIENTS:
HOW TO USE HOMEMADE CAJUN SEASONING
This Homemade Cajun Seasoning Recipe is one of hubby's faves.
Some of the things you can make with it are:
Proteins: Fish, shrimp, chicken, pork, beef, and even tofu. Things like this sheet pan pork chop dinner are super easy with the bonus of quick cleanup too (low carb peeps can sub cauliflower for the potatoes)! Season a beef roast (1 tablespoon per pound) and cook it up in the Instant Pot for another quick and delicious weeknight dinner.
Crackers and Chips: Use your favorite low carb cracker or chip recipe and sprinkle them with this seasoning blend before baking to give them that little extra something.
Sauces: My favorite sauce to use this in is Alfredo, but it would be a great way to add some zip to a tomato sauce for a Cajun pasta or pizza.
Dips: Have a low carb hummus recipe you love? Add a bit of this seasoning to zing it up. You could even add it to this Cheesy Artichoke Crab Dip or guacamole. If you are allergic to avocado like me you can use this Avocado Free Guacamole recipe.
MORE CAJUN RECIPE IDEAS
Homemade Cajun Seasoning Recipe
Ingredients
- 2 tablespoons paprika
- 2 tablespoons pink salt
- 2 tablespoons garlic powder
- 1 tablespoon ground black pepper
- 1 tablespoon white pepper
- 1 tablespoon onion powder
- 1 tablespoon dried oregano
- 1 tablespoon dried basil
- 1 tablespoon dried thyme
- 1 tablespoon cayenne
Instructions
- Mix all of the ingredients together in a bowl until combined.
- Seal in an airtight container or spice jar.
- It can be stored for up to 1 year.
Disclaimer
Most of my recipes are low-carb (or keto) and gluten-free, but some are not. Please verify that a recipe fits your needs before using it. Recommended and linked products are not guaranteed to be gluten-free. Recipes may contain errors, so please use your common sense when following them. Nutritional information is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site. Erythritol carbs will not be included as it has a glycemic index of 0 (meaning it does not spike blood sugar) and it’s not metabolized. Net carbs are the total carbs minus fiber.
Nutrition
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Anonymous
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Keep on posting!