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So I have to settle for But most of the time I want to just whip something easy up so I can sit down and feed my face as quickly as possible. That is when I turn to recipes like Chipotle Black Bean Dip, Salsa Fresca (Restaurant Style Salsa), Bavarian Party Dip, Chili con Queso, Hot Reuben Dip, Ranch Veggie Pizza, Mini Baked Ham and Cheese Sliders, or this Chicken "Crack" Dip.
The reason this is called "crack" dip is because you will not be able to stop eating it! I am not joking here peeps, this stuff is crazy!!
The first time I made it I was just making some for Kevin and I, so I made a small batch thinking that would last us through an entire game.
HA!
Not even close!!
I think it was gone in something like 0.2 seconds flat!
Then Kevin looks at me.
You made more right?
Oops!!
Needless to say I make a bigger batch every time I make it now.
This recipe should feed 4, at least. But if your are like Kevin and I, you might want to double it so you can eat as much as possible!!
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Lynn Vining
Yay NASCAR! Yay Football!
And now I have to get on the Crack Dip wagon too! LOL
Looking forward to trying it!!!
Laura M
Bobbi, where did you get that gorgeous serving dish?
Bobbi | Bobbi's Kozy Kitchen
We are waaaaay too much alike 🙂 I am glad you like the recipe!
Bobbi | Bobbi's Kozy Kitchen
It is a cast iron casserole dish and I got it at World Market. I love that place!!!